Member's Soup Recipes

Member's Soup Recipes

Search through all of your recipes for that perfect soup for today.

    Souper-Natural

    NCG Chef
    " No October would be complete without a pumpkin soup. "
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    Ingredients
    250g diced pumpkin
    60g diced white onions
    400ml vegetable stock
    Salt & pepper to taste
    100g chopped tomatoes (tinned)
    150g diced potato
    50g diced red pepper
    ½ tsp paprika
    Small pinch of cayenne pepper
    2tbsp tomato puree
    5g fresh parsley
    50ml single cream
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    Cooking instructions

    • In a saucepan add all of the ingredients (other than stock, salt & pepper, parsley and single cream).
    • Add in the stock and cook until the vegetables are soft.
    • Blend until smooth.
    • Add in the parsley and stir through.
    • Take soup off the heat add in the cream and season to taste.

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    Comments (5)
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    Comments

    michael jamieson
    michael jamieson
    Submitted by michael jamieson on Tue, 08/16/2011 - 16:31.

    I cannot see the contents! I see Pepper and Paprika, this looks delicious!

    kimberley honeywood
    kimberley honeywood
    Submitted by kimberley honeywood on Fri, 10/14/2011 - 18:29.

    Having a dinner party tommorow and wanted to try something new. Can't wait to try it now Smile

    samantha lewis
    samantha lewis
    Submitted by samantha lewis on Tue, 10/25/2011 - 19:03.

    Just tried this one...Yu um my!!  Will be attempting to make a big pot of this for our halloween party!

    NCG Chef
    NCG Chef
    Submitted by NCG Chef on Wed, 10/26/2011 - 15:09.

    How did the dinner party go, Kimberley? we hope it was souper! ;)

    vivienne oregan
    vivienne oregan
    Submitted by vivienne oregan on Fri, 11/25/2011 - 16:33.

    I've only has this from the shops and loved it so look forward to trying to make it myself. So grateful these are shared.