ThaiChicken-1
John, our cook says... “try poured over some freshly steamed rice”

Thai Chicken

This recipe was crafted by our new kid in the kitchen, John, and his love of South-East Asian cuisine. He’s created an authentic taste of Thailand’s Tom Kha Gai (chicken soup) to tantalise your taste buds; savoury, succulent chicken delicately balanced with lime leaf, lemongrass and aromatic coconut – our very best Far Eastern fusion.

 
Typical values
per 100g
Typical values
per serving*
Guideline daily
amounts (adult)
Energy
349kJ/83kcal
1047kJ/249kcal
2000 calories
Protein
2.6g
7.8g
45g
Carbohydrate
7.4g
22.2g
230g
of which sugars
3.1g
9.3g
90g
Fat
4.7g
14.1g
70g
of which saturates
4.0g
12.0g
20g
Fibre
0.5g
1.5g
24g
Salt
0.6g
1.7g
6g
of which sodium
0.23g
0.69g
2.4g

Water, potatoes, coconut (7%), chicken (6%), onions, rice flour, ginger, fish sauce, milk, garlic, sugar, rice vinegar, lemongrass (0.4%), coriander leaves, salt, lime leaves, red chillies.

Fish sauce contains: anchovy extract, salt, sugar.

Although all care has been taken to remove bones, some may remain

Not suitable for vegetarians

Contains: fish and milk. May contain nut traces.